United Soybean Board Approves FY26 Budget to Strengthen Demand and Resilience of U.S. Soy

<p style="text-align:center;"><em>Speaks 2025 highlights key strategies for grocery success amid

<p>By: Rick Stein, Vice President, Fresh Foods, FMI<br /></p><p><img src="https://www.fmi.org/images/default-source/blog-images/fresh-food-wellness.tmb-large-350-.png?Culture=en&amp;sfvrsn=a1925f96_1"